Job Description

We are seeking a Café & Bar Attendant  to provide pleasurable dining experiences by ensuring professional, timely, food and beverage service to residents, family members, guests, and/or staff according to established dining standards. Ensures that all food sanitation guidelines are being met. Continuously work towards making an environment that functions smoothly.

ESSENTIAL FUNCTIONS

• Welcomes all residents and guests with a warm and friendly greeting
• Assures accuracy of food orders and serves food in a safe, sanitary, timely manner.
• Suggests and describes food and beverage offerings from the menu.
• Expected to work with an espresso machine, and ensure quality products are produced.
• Prepares alcoholic cocktails from recipes, serves alcoholic beverages.
• Provides table service for beverage and food orders. Follows sequence of service standards.
• Retrieves ingredients and prepares food items for service.
• Promptly and accurately closes out checks throughout the day via our Point of Sales System.
• Maintains a neat and orderly appearance in Georgian Lounge.
• Responsible for bussing and following table setting standards.
• Completes related tasks and side work as assigned.
• Demonstrates a positive, respectful, and professional team approach and communicates effectively with residents, peers, and managers.
• Consistently communicates resident and guests concerns to supervisors and/or management.
• Assists in maintaining and achieving departmental sanitation standards and goals.

QUALIFICATIONS AND SKILLS

Required:

• Good interaction and communication skills.
• The ability to communicate courteously, professionally and politely is required.
• Ability to multi-task and problem solve.
• English language proficiency
• Illinois Food Handlers and TIPS/BASSETT certification will be required prior to the start of employment.

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